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| 479-0100 |
| 479-0100 |
| 20051 Telegraph |
| Between King & Sibley |
| Brownstown, MI |
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Our Menu |
| Appetizers |
| Fried Mushrooms |
| Battered mushrooms deep fried to perfection |
| Cheese Stix |
| 8 Stix, served with our own pizza sauce, a delicious treat |
| Fresh Calamari |
| Tender calamari fried golden, served with lemon pepper and our own homemade marinara sauce. |
| Shrimp Amaretto |
| Jumbo Shrimp sauteed in a Amaretto Cream Sauce. |
| New Zealand Mussels |
| Fresh Mussels served in a white wine marinara sauce topped with scallions. |
| Soup |
| Homemade Chicken Noodle |
| Homemade Minestrone |
| Salads |
| Antipasto |
| Tossed Salad |
| Chef's Salad |
| BBQ RIBS |
| Whole Slab-Dinner for Two |
| Whole Slab-Dinner for One |
| Half Slab-Dinner |
| Above Dinners include (French Fries or Baked Potato), Cole Slaw, Bread & Butter |
| Whole Slab-Ribs Only |
| Half Slab-Ribs Only |
| BEST BBQ RIBS DOWNRIVER!! |
| CHICKEN |
| Whole BBQ Chicken-Dinner for Two |
| Whole BBQ Chicken for One |
| BBQ Chicken Dinner |
| Broasted Chicken-Dinner |
| Chicken Fingers Dinner |
| Above
Dinners include (French Fries or Baked Potato), Cole Slaw, Bread & Butter |
| Combinations |
| Ribs & BBQ Chicken |
| Ribs & Shrimp |
| Shrimp & BBQ Chicken |
| Broasted Chicken-Dinner |
| Chicken Fingers Dinner |
| Above Dinners include(French Fries or Baked Potato), Cole Slaw, Bread & Butter |
| Homemade Pasta |
| Spaghetti |
| Served with our own homemade meat sauce |
| Mostaccioli |
| Hollow, tube pasta served with our own meat sauce |
| Homemade Gnocchi |
| Homemade entirely from scratch in our kitchen, potato dumplings served with our rich meat sauce |
| Angel Hair |
| Thin noodles served with our tasty meat sauce |
| Fettuccine Alfredo |
| Wide noodles served with our creamy white sauce, a delicious treat. |
| Above Dinners may be ordered baked casserole with |
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| Italian Specialties |
| Ravioli (Meat or Cheese) |
| Ravioli served with our own tasty homemade meat sauce |
| Lasagna |
| Homemade only as Baldo's can do it, layered with Ricotta cheese, rich tomato sauce, Mozzarella cheese and baked to a creamy goodness. |
| Veal Parmesan |
| Fresh Veal in our own sauce, topped with Mozzarella cheese served with a side of spaghetti |
| Chicken Parmesan |
| Boneless breast of chicken, lightly breaded, and topped with Baldo's special sauce and Mozzarella cheese, served with a side of pasta |
| Fettuccini Imperial |
| Tender white meat chicken, sauteed to perfection, tossed with fresh peas, toasted slivered almonds, in a heart smart chicken and paprika sauce |
| Chicken Diavolo |
| Fresh chicken and mushrooms sauteed to perfection. Served with fresh penne pasta and a spicy cajun tomato sauce garnished with scallions. |
| Shrimp Diavolo |
| Pasta Primavera |
| Fresh fettuccine tossed with vegetables in a light marinara sauce. |
| Shrimp Italiano |
| Tender bay shrimp sauteed in extra virgin olive oil and garlic seasoned with fresh italian herbs. Served with potato and vegetable. |
| Sausage and Peppers Pasta |
| Spicy Italian Sausage tossed in a bed of fresh penne pasta garnished with fresh bell peppers and red onions |
| Chicken Piccata |
| Tender white meat chicken, sauteed to perfection. Served with a lemon white wine sauce, garnished with fresh mushrooms served with potato and vegetable. |
| Seafood Pasta |
| Fresh bay scallops and shrimp with homemade fettuccini tossed with fresh tomatoes, fresh basil and black olives in a white sauce. |
| Above Dinners Served with Salad, Bread & Butter |
| Entrees |
| New York Strip |
| A choice, USDA steak charbroiled to perfection, coated with our special seasoning |
| New York Strip and Shrimp |
| A choice, USDA steak charbroiled to perfection, coated with our special seasoning and four jumbo shrimp |
| Rib Eye |
| 16 oz. broiled USDA choice prime rib and four jumbo shrimp |
| Baked Cod |
| Delicious Cod baked with a mix of white wine, butter and garlic served with our special seasoning |
| Jumbo Butterfly Shrimp Dinner |
| Seven jumbo shrimp deep fried to a golden brown, served with a tangy seafood sauce |
| Shrimp Basket |
| Twenty-one pieces of shrimp deep fried, served with a tangy seafood sauce |
| Fish Dinner |
| Four pieces of beer battered Cod, served with tartar sauce |
| Fish & Shrimp Dinner |
| Three pieces of fish and four jumbo shrimp deep fried to perfection |
| Chicken Finger Dinner |
| Slightly spicy style chicken |
| Above Dinners include (French Fries or Baked Potato), Salad or Cole Slaw, Bread & Butter |
| Side Orders |
| French Fries |
| Garlic Bread Basket |
| Onion Rings (Large battered ring served in a hearty portion) |
| Bread Stix |
| Our delicious stix served with pizza sauce covered with parmesan cheese and butter |
| Chicken Fingers |
| Served with Honey Mustard sauce |
| Baked Potato w/Sour Cream |
| Cole Slaw |
| Side of Spaghetti |
| Sour Cream |
| Extra Side of Dressing |
| Side of Pizza or Spaghetti Sauce |
| 2 Liters- Coke, Diet Coke, Mt Dew, and Sprite |
| Desserts |
| Homemade Cannoli |
| Reese's Peanut Butter Pie |
| Cheese Cake (w/ Strawberries additional cost) |
| Tiramisu |
| Pizza-Round |
| Sizes: mini, small, medium, large, and extra-large |
| Cheese |
| Cheese & 1 Item |
| Cheese & 2 Items |
| Cheese & 3 Items |
| Pizza Burger |
| Consists of Cheese, Hamburger, Green Pepper & Onions |
| Deluxe |
| Consists of Cheese, Pepperoni, Green Peppers & Mushrooms |
| Cheese & 4 Items |
| Baldo's Special |
| Subs |
| 1. Baldo's Sub (Italian Sub) |
| 2. Turkey Sub |
| 3. Steak Cheese |
| 4. Steak Mushrooms |
| 5. Steak Cheese Mushrooms |
| 6. Ham (Cheese, Fried) |
| 7. Cheese Burger Sub |
| 8. Italian Sausage & Cheese |
| Above subs come with Onions, Lettuce, Tomato & Italian Dressing |
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Carry Out & Dining Room |
Weekdays: 11 A.M. - 10 P.M. |
Visa & Master Card |
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Open for Lunch |
Friday & Saturday: 11 A.M. - 11:30 P.M. |
No Checks |
| Delivery Available | Sunday: 12:30 P.M. - 10 P.M. |